This is a hearty warming breakfast that is perfect for two to share. It is more savoury than tinned baked beans but still tastes like your childhood. Dip your toast into the runny yolk or use it to mop up the plate at the end Ingredients Canneloni beans Tinned tomatoes Minced garlic 1/2 an onion … Continue reading Homemade baked beans with eggs
Chia seeds are an amazing source of protein and good fats and also make for an easy grab and go breakfast. I prepare my chia pudding the night before and let it sit in the fridge overnight to allow the seeds to absorb the moisture. I find them to be quite filling so I don't need … Continue reading Chia Pudding
These choc chip pancakes work just as well for a weekend brunch or for a sweet treat after dinner. I tend to make smaller pancakes. and this recipe makes around 8. The amount of chocolate you put in the pancakes is totally your choice and if some happens to get eaten during the process it is … Continue reading Choc Chip Pancakes
This recipe make one huge smoothie bowl but can also make two smaller bowls. I tend to cut up the fruit and put in the freezer in a ziplock bag which makes it super quick to make in the morning. Hope you enjoy this tropical flavoured smoothie bowl. Ingredients 1 mango frozen 1 banana frozen … Continue reading Tropical Smoothie Bowl
These muffins are one of the best ways to use up those banans which have gone a bit brown sitting in the fruit bowl. They are a great breakfast on the run or afternoon treat. They can also be frozen which means you wont eat them all in a couple of days. Ingredients 3 bananas … Continue reading Banana and coconut muffins
Smoothie bowls are a quick healthy breakfast that taste delicious , however I find that during the summer there are some days where I prefer a frappe to a smoothie. These tend to be the days where it is around 28 degrees at 7am in the morning. I hope you enjoy this easy frappe bowl. … Continue reading Easy Berry frappe bowl
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